DAILY BUFFET FOR 11/28/2019

𝑺𝑶𝑼𝑷 : Sambar

𝑨𝑷𝑷𝑬𝑻𝑰𝒁𝑬𝑹𝑺 : Garden green salad with house dressing
Papad
Tandoori chicken
Malai kebab
Samosa
Aloo tikki
Pakora

𝑴𝑨𝑰𝑵 𝑫𝑰𝑺𝑯𝑬𝑺 : Chicken tikka masala
Goat curry
Lamb vindaloo
Chicken chilli
Palak paneer
Dal makhani
Veg jhalfarezi
Gobi 65
Chicken biryani
Steamed rice
Mysore bonda
Chicken noddles

𝑫𝑬𝑺𝑺𝑬𝑹𝑻𝑺 : Gulab jamun
Gajar halwa
Fruit custard
Ras malai
Fresh fruits

𝑫𝑹𝑰𝑵𝑲𝑺 : Masala Tea
Mango lassi
Iced tea